Perc Bar

My favourite Dunedin cafe: The Perc Cafe, does it all the best! When you are missing home a touch, just make what they do.


300g Flora Goji berries

1 Cup Udos Oil

1 Cup golden syrup

½ cup brown sugar

180g peanut butter

300g rolled oats

300g pumpkin seeds

300g sunflower seeds

300g sesame seeds


Preheat oven to 170 degrees C

In a medium sized bowl, mix together the oats, seeds and goji berries

In a small saucepan on a medium hear, melt together the oil, peanut butter, brown sugar and golden syrup. Heat and stir until the mixture is combined and smooth.

Pour the liquid into the bowl of seeds. Mix to combine evenly.

Press the mixture into a slice tin that has been lined with baking paper.

Bake for 25minutes or until golden on top.

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